May 08, 2024  
2020-2021 Undergraduate Catalog 
    
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

HP 2400 - Nutrition

(3)
This course focuses on the principles of nutrition as they relate to health and growth across the lifespan. Nutrient role in maximizing health and disease prevention, as well as unique dietary needs for specific conditions are examined. Nutrient sources, recommended nutrient intakes, factors which affect food habits and dietary evaluation techniques are discussed.